The July/August Issue of Spirito Di Vino Is Out!

You can read my article from a conversation with 5 top Hong Kong Sommelier on what drives their Passion!

Also in the issue, my interview w/ Chateau Ducru-Beaucaillou's Bruno Borie in which he told me that "less is more". And the superstar article on a fantastic dinner hosted by The Fine Wine Experience during which we tasted 1870 Cos D'estournel & includes tasting notes & other details.

Also in:

- my quick overview of Vinexpo Hong Kong
- a highlight of Grace Vineyard young artists exhibit
- tasting notes of 3 fantastic wines tasted during the "Passion for Pinot" event hosted by Altaya Wines

check it out at newsstands in Central, as well as airport lounges in Hong Kong, Shanghai, Beijing, Macau, Singapore, Bangkok, & Jakarta!